Category Archive: Awards

  1. Posted on January 23, 2015

    Craig and I had the honor of accepting a Good Food Award for Bent River a few weeks back in San Francisco. The Good Food Awards began five years ago. Founder Sarah Weiner wanted to recognize small artisan producers who not only made good things, but made every effort to source ingredients in an ethical, thoughtful, and humane way. Sarah… Read More »

  2. Posted on August 6, 2011

    What a week it’s been here in Montreal. More to come, but I have to mention that Bent River received a third place ribbon in the Camembert category at the (North) American Cheese Society competition, topping dozens of other entries. One of my first posts covered my trip to theĀ ACSĀ conference three years ago in Chicago. I knew next to nothing… Read More »

  3. Posted on October 7, 2009

    I found out on Monday that our cheese was voted the number one pairing with the St. John Reserve wine from Morgan Creek, site of the annual Great Grape Stomp. I’m sure being the most local of the region’s cheesemakers present didn’t hurt. What a nice honor from the good people of the St. Peter Co-op. Also, I will be… Read More »

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